427 Franklin St
French Onion Soup Gratinee
swiss and asiago cheese, rye crouton
$6.00 |
Kingsmill Signature Corn & Crab Chowder
$7.00 |
Oysters On The Half Shell
please ask for todays selection
Half Dozen |
$13.00 |
Dozen |
$26.00 |
Local Seafood Trio
traditional tomato horseradish sauce chesapeake crab and shrimp two ways
$12.00 |
Pan Roast Of P.e.i. Black Mussels
white wine, fresh tomato and chorizo
$10.00 |
Ahi Tuna Tataki
seared rare ahi tuna, wakame salad & spicy aioli
$12.00 |
Fried Provolone Cheese
tempura and panko , vegetable ratatouille
$8.00 |
Williamsburg Alewerks Fondue
vermont white cheddar, assorted toasts
$8.00 |
Local Blue Chesapeake Crabcake
flash fried, mango fennel slaw
$9.00 |
Classic Caesar Salad
romaine hearts, croutons, shaved asiago, white anchovies
$9.00 |
Bibb Salad
orange & grapefruit segments goat cheese, cilantro lime vinaigrette
$8.00 |
Baby Iceberg Round
humboldt fog cheese, tomato jam, black pepper mustard dressing
$9.00 |
Eagles House Salad
baby summer mesclun greens, peppadew piquante peppers cucumbers and tomatoes, choice of dressing
$6.00 |
Kingsmill Resort Uses Only Certified Angus Beef. The Cab Brand Is A Cut Above Usda Prime, Choice And Select.
Roasted Cab 12oz Prime Rib Of Beef
horseradish cream, baked potato
$28.00 |
New York Strip Steak
black pepper brandy butter, truffle steak fries
12oz |
$32.00 |
Delmonico Steak
old vine zinfandel reduction, gorgonzola mac & cheese
12oz |
$30.00 |
Bone-in Ribeye Steak
old vine zinfandel reduction, gorgonzola mac & cheese
18oz |
$34.00 |
Filet Mignon
roast shallot reduction, parmesan au-gratin potatoes
8oz |
$34.00 |
Filet Oscar
accompanied with chesapeake crab, fresh asparagus spears and sauce bearnaise, rosemary russet potato puree
8oz |
$38.00 |
Sauteed Free Range Veal Medallions
citrus vinaigrette, baby arugula celery root risotto
$30.00 |
Sauteed Veal Ribeye Scaloppine
accompanied with chesapeake crab, fresh asparagus spears and sauce bearnaise, rosemary russet potato puree
$34.00 |
Grilled Colorado Lamb Chops
roasted apple & mustard chutney rosemary potato puree
$38.00 |
Grilled Chicken Breast, Asian Inspired
natural pan jus, celery root risotto
$28.00 |
Dayboat Special
freshly caught fish and shellfish, sustainable choices local when possible
Market Price |
Chili Glazed Salmon
celery root risotto, tempura battered asparagus
$26.00 |
Grilled Maine Lobster Tail
vanilla hollandaise, gorgonzola mac & cheese
$32.00 |
Baked Potato
$6.00 |
Parmesan Au-gratin Potatoes
$6.00 |
Farmers Market Vegetable
$6.00 |
Truffle Steak Fries
$6.00 |
Rosemary Potato Puree
$6.00 |
Asparagus With Hollandaise
$6.00 |